Corn Casserole

8 ingredients
4 steps

Ingredients

  • 1 can cream-style corn
  • 1 can whole kernel corn
  • 1 can cream of mushroom soup
  • 1 small onion, chopped and browned
  • 1/2 jar chopped pimento (small jar)
  • 1/2 c. rice, cooked as directed
  • 1/2 stick margarine, melted
  • 6 oz. Cheddar cheese, shredded

Directions

  1. 1
    Mix ingredients in large casserole dish.
  2. 2
    Sprinkle some cheese on top.
  3. 3
    May also top with bread crumbs.
  4. 4
    Bake at 350° until cheese melts well.

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