Corn Casserole

5 ingredients
2 steps

Ingredients

  • 1 (5 oz.) pkg. yellow rice, cook according to directions
  • 1 c. whole kernel corn with peppers (Mexican), drained
  • 1 onion, sauteed in 1 stick oleo
  • 1 c. cream of chicken soup
  • 1/2 c. Cheddar cheese (can add more on top)

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Bake at 350° for 20 to 30 minutes.

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