Corn Casserole
7 ingredients
2 steps
Ingredients
- 1 can cream-style corn
- 1 can whole kernel corn, drained
- 1/2 c. chopped onion
- 1/2 c. grated cheese
- 1 stick butter
- 1 (8 oz.) carton sour cream
- 2 (8 1/2 oz.) boxes Jiffy cornbread mix
Directions
-
1Melt butter in 9 x 12-inch casserole pan.
-
2Combine other ingredients and bake at 350° for 30 to 45 minutes.
Products Matching These Ingredients
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