Corn Casserole
6 ingredients
3 steps
Ingredients
- 1 can creamed corn
- 1 can whole kernel corn
- 1 box Jiffy corn muffin mix
- 1 (8 oz.) sour cream
- 1 stick margarine, melted
- 2 eggs, slightly beaten
Directions
-
1Mix all ingredients together and pour into a 9 x 13-inch baking dish.
-
2Sprinkle an 8 ounce package of Mozzarella cheese on top.
-
3Bake at 350° for 30 minutes.
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