Corn Casserole

7 ingredients
2 steps

Ingredients

  • 1 (17 oz.) creamed corn, do not drain
  • 1 (17 oz.) can whole corn, do not drain
  • 1 pkg. Jiffy corn mix
  • 1 (8 oz.) sour cream
  • 1 c. grated cheese
  • 2 eggs, beaten
  • 1 stick oleo, melted

Directions

  1. 1
    Mix ingredients.
  2. 2
    Put in a 2-quart baking dish and bake in oven at 350° for 45 minutes.

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