Corn Casserole

6 ingredients
6 steps

Ingredients

  • 1/2 c. milk
  • 2 eggs
  • 2 Tbsp. flour
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 1 can creamed corn

Directions

  1. 1
    Mix in casserole dish; beat eggs well.
  2. 2
    Stir in flour, sugar and salt.
  3. 3
    Stir until blended.
  4. 4
    Stir in corn.
  5. 5
    Top with 1/2 cup crushed Ritz crackers and several pats of butter.
  6. 6
    Bake, uncovered, at 350° for 1 hour.

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