Corn Casserole
8 ingredients
12 steps
Ingredients
- 2 cans cream-style corn
- 2 eggs, well beaten
- salt and pepper
- 3/4 c. cornmeal
- 1/2 c. grated cheese
- 1 c. chopped green chilies
- 1/2 c. grated cheese
- butter
Directions
-
1Mix together corn, eggs, salt and pepper, and cornmeal. Pour half of
-
2mixture
-
3in
-
4buttered
-
5baking dish.
-
6Add 1/2 cup grated cheese
-
7and
-
8chopped
-
9green chilies.
-
10Pour rest of corn mixture over this
-
11and
-
12add 1/2 cup grated cheese and dot with butter. Bake about 1 hour at 325°.
Products Matching These Ingredients
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Cream soup air corners
E NOVA 3
Food Grade Corn
Bijou, Rural Route 1, lackmann
E NOVA 4
Whipped Cream Cheese
NOVA 4
Lactaid, ice cream, vanilla
Lactaid
D NOVA 4
Yellow Corn Tortilla Chips
Guiltless Gourmet
E NOVA 3
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
Mustard, new york style
Spartan
E NOVA 3
Dressing, western french style
E NOVA 4
6 British Large Eggs
M&S
A NOVA 1
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