Corn Casserole
6 ingredients
2 steps
Ingredients
- 2 (15 ounce) cans creamed corn
- 2 (15 ounce) cans whole kernel corn, undrained
- 2 cups small shell pasta, uncooked
- 2 cups Velveeta cheese
- 12 cup butter, cut in pieces
- salt and pepper
Directions
-
1Mix all ingredients together and put into a well greased casserole dish.
-
2Bake at 350 degrees for 45-60 minutes.
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