Corn Casserole
8 ingredients
5 steps
Ingredients
- 1 stick butter
- margarine
- 1 cup sour cream
- 1 can cream style corn
- 2 eggs slightly beaten
- 1 can whole kernel corn
- 1 box Jiffy corn muffin mix
- 1-1/2 cup grated mild cheddar cheese (optional)
Directions
-
1Melt butter.
-
2Mix all ingredients together in bowl.
-
3Spread mixture in lightly greased 9x13-inch baking dish.
-
4Spread cheese for topping, if desired.
-
5Bake in 350F oven approximately 35 minutes, or until knife comes out clean.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Cream soup air corners
E NOVA 3
Whipped Cream Cheese
NOVA 4
Lactaid, ice cream, vanilla
Lactaid
D NOVA 4
Sour & Fruity Candy
Innovative Candy Concepts
C NOVA 4
Sour Fruit Gummies
Candy Crush
E NOVA 4
Wavy potato chips, cheddar & sour cream
Spartan
E NOVA 4
Mustard, new york style
Spartan
E NOVA 3
Margarine 80% vegetable oil, margarine
D NOVA 4
becel margarine
unilever
D NOVA 4
More Recipes to Try
Drunken Sailor Pancakes
11 ingredients
Best Grape Salad
7 ingredients
Creamy Garden Bisque
18 ingredients
Herbed Garlic Bread - Tyler Florence
9 ingredients
Trout In Cream Sauce
7 ingredients
Watercress Canapes
6 ingredients
Hot Pepper Jelly And Cream Cheese Dip
2 ingredients
Paul Lynde Beef Stew
14 ingredients
Slow Cooker Southwest Chicken
5 ingredients
Pesto Farro With Cherry Tomatoes
3 ingredients
Baked Cheesy Chicken Spaghetti
8 ingredients
Vanilla Pear Butter
2 ingredients