Corn Casserole

6 ingredients
6 steps

Ingredients

  • 3 eggs, well beaten
  • 1/4 c. flour
  • 1 Tbsp. sugar
  • 1 1/2 c. cheese (mild Cheddar)
  • 32 oz. canned whole corn, drained
  • 10 slices of bacon, cooked and crumbled

Directions

  1. 1
    Beat together eggs, flour and sugar.
  2. 2
    Mix the rest together and pour in slightly greased casserole dish.
  3. 3
    (You can use a little of the bacon grease to grease the dish.)
  4. 4
    Bake at 350° for 30 minutes.
  5. 5
    Well, what can I say.
  6. 6
    Corn is always good but add cheese and bacon and it's great.

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