Corn Casserole

6 ingredients
2 steps

Ingredients

  • 1 c. cornmeal mix or 1 pkg. Mexican cornmeal mix
  • 1 c. Wesson oil
  • 1 small jar pimentos
  • 2 cans cream-style corn
  • 4 eggs
  • 2 tsp. garlic salt

Directions

  1. 1
    Mix all ingredients together and bake in a greased casserole at 325° for 45 minutes.
  2. 2
    A few minutes before you are ready to serve, sprinkle grated cheese over the top and allow to melt.

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