Corn Casserole

9 ingredients
3 steps

Ingredients

  • 1 can cream-style corn
  • 1 (4 oz.) can green chilies, chopped
  • 3/4 c. medium Cheddar cheese, grated
  • 3/4 c. yellow corn meal
  • 1 egg
  • salt and pepper to taste
  • 2 Tbsp. sugar
  • 3/4 c. milk
  • 2 Tbsp. vegetable oil

Directions

  1. 1
    Mix all ingredients thoroughly.
  2. 2
    Spray 2-quart casserole lightly with nonstick vegetable cooking spray.
  3. 3
    Bake 1 hour at 350°.

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