Corn Casserole

6 ingredients
1 steps

Ingredients

  • 1 (14.5 oz.) can creamed corn
  • 1 (14.5 oz.) can sweet corn, drained
  • 2 eggs
  • 1 c. sour cream
  • 1 box Jiffy corn bread mix
  • 1 c. melted margarine

Directions

  1. 1
    Mix all ingredients. Pour into 9 x 9-inch or 7 x 11-inch baking dish. Cook at 350° or until brown on top.

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