Corn Casserole

7 ingredients
4 steps

Ingredients

  • 1 c. whole kernel corn
  • 1 c. creamed corn
  • 2 eggs
  • 1 stick butter
  • 1 box Jiffy cornmeal mix
  • 1 small sour cream
  • 2 tsp. sugar

Directions

  1. 1
    Mix all ingredients together; pour into glass dish.
  2. 2
    Bake at 350° for 40 minutes.
  3. 3
    Check with knife; if moist, not drippy, take out of oven.
  4. 4
    If too moist, bake for 10 more minutes.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

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Bee, Creamed Honey With Raspberry, Raspberry

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Creamed honey with cinnamon

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Yellow Corn Tortilla Chips

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Organic grade a large brown eggs

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6 British Large Eggs

6 British Large Eggs

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Whole Kernel Corn

Whole Kernel Corn

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Golden sweet whole kernel corn, golden sweet

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Golden sweet whole kernel corn, golden sweet

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