Corn Casserole

6 ingredients
2 steps

Ingredients

  • 1 stick margarine, melted
  • 1 c. sour cream
  • 1 (16 oz.) can creamed corn
  • 1 (16 oz.) can whole kernel corn, drained
  • 2 beaten eggs
  • 1 box Jiffy corn muffin mix

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Place in 2-quart casserole. Bake 50 to 60 minutes at 350°.

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