Corn Casserole

5 ingredients
6 steps

Ingredients

  • 1 can corn (with red and green peppers), drained
  • 1 (5 oz.) pkg. Mahatma yellow rice
  • 1 can cream of celery soup
  • 1 stick oleo
  • 1 c. grated cheese

Directions

  1. 1
    Cook rice according to package directions.
  2. 2
    Add oleo to rice. Stir until melted.
  3. 3
    Add corn and soup.
  4. 4
    Put in greased, 2-quart casserole dish.
  5. 5
    Top with grated cheese.
  6. 6
    Bake for 30 minutes at 350°.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Teriyaki beef with pineapple rice

B NOVA 4

Taami Elite, Milk Choolate Bar, Puffed Rice And Nougat-Caramel Cream

Keepsake

NOVA 4
Rice Krispies

Rice Krispies

Kellogg's

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Yellow mustard

E NOVA 3
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Roadhouse Potatoes

5 ingredients

Butterfinger Ice Cream

5 ingredients

Chicken And Wild Rice Casserole

14 ingredients

Fruit Cocktail Parfait Pie

4 ingredients

Pumpkin Cookies

10 ingredients

Graham Cracker Crust

3 ingredients

Grandma'S Pound Cake

5 ingredients

Fresh Apple Cake

11 ingredients

Butterscotch Icebox Cookies

8 ingredients

Quick And Easy Fudge Brownies

8 ingredients

Hamburger Soup

10 ingredients

Special K Treats

6 ingredients