Corn Casserole

6 ingredients
2 steps

Ingredients

  • 1 can cream-style corn
  • 1 can whole kernel corn, undrained
  • 1 stick melted margarine
  • 1 c. sour cream
  • 1 box (8 oz.) Jiffy corn muffin mix
  • 2 eggs, slightly beaten

Directions

  1. 1
    Combine all ingredients and pour into lightly greased 11 x 7-inch baking dish.
  2. 2
    Bake at 350° for 45 minutes.

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