Corn Casserole
7 ingredients
5 steps
Ingredients
- 3 beaten eggs
- 1/4 c. melted butter
- 1 small chopped onion
- 1 small green pepper (optional)
- 1 can corn, don't drain
- 1 can creamed corn
- 1 (8 1/2 oz.) Jiffy corn muffin mix
Directions
-
1Mix well,
-
2pour
-
3into
-
4greased
-
513 x 9-inch Pyrex dish. Bake for 1 hour on 350°.
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