Corn Casserole

5 ingredients
6 steps

Ingredients

  • 2 cans cream-style corn
  • 4 eggs, slightly beaten
  • 1 c. milk
  • 1 stick butter, melted
  • 1 (8 1/2 oz.) box Jiffy corn muffin mix

Directions

  1. 1
    Mix together corn, eggs, milk and butter.
  2. 2
    Then add corn muffin mix.
  3. 3
    Blend ingredients.
  4. 4
    Pour into 9 x 13-inch dish, greased with cooking spray.
  5. 5
    Bake at 350° for 45 minutes to 1 hour.
  6. 6
    Should be somewhat firm.

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