Corn Casserole
6 ingredients
2 steps
Ingredients
- 1 can whole kernel corn
- 1 can cream-style corn
- 1 stick melted butter
- 1 (8 oz.) carton sour cream
- 2 Tbsp. sugar
- 1 box Jiffy corn muffin mix
Directions
-
1Cook equal parts of broccoli and cauliflower to half done. Salt to taste.
-
2Toast 4 slices of bread and melt 1/2 stick of butter; crumble toast and add to butter for topping.
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