Corn Casserole

10 ingredients
2 steps

Ingredients

  • 2/3 c. butter
  • 2 cans corn, drained
  • 4 eggs, well beaten
  • 1 c. chopped celery
  • 1 bell pepper, chopped
  • 1 c. chopped onion
  • 1 1/2 c. sweet milk
  • 1/2 c. sugar
  • 4 Tbsp. self-rising flour
  • 1/2 tsp. salt

Directions

  1. 1
    Mix dry ingredients, then mix all together and pour into a casserole dish.
  2. 2
    Bake at 350° until done.

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