Corn Casserole
6 ingredients
5 steps
Ingredients
- 1 can whole corn, drained
- 1 can creamed corn
- 2 c. cubed Velveeta cheese
- 2 c. cubed Velveeta cheese
- 1/2 c. uncooked spaghetti
- 1 medium onion, chopped
Directions
-
1Mix well.
-
2Salt, pepper and sugar to taste.
-
3Bake for 1 hour at 350°.
-
4Stir when half done.
-
5Makes 6 servings.
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