Corn Casserole

6 ingredients
2 steps

Ingredients

  • 1 can whole kernel corn, do not drain
  • 1 can cream-style corn
  • 1 box Jiffy corn muffin mix
  • 2 eggs
  • 1 stick oleo, melted
  • 1 (8 oz.) sour cream

Directions

  1. 1
    Pour all ingredients in a bowl, stir well.
  2. 2
    Cook at 350° for 30 minutes in a 9 x 13-inch pan.

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