Corn Casserole

7 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1/4 c. flour
  • 2 Tbsp. sugar
  • 2 eggs, well beaten
  • 2 Tbsp. bell pepper, chopped
  • 2 c. cream corn
  • 1 3/4 c. sweet milk

Directions

  1. 1
    Melt margarine; add flour.
  2. 2
    Mix well.
  3. 3
    Add remaining ingredients.
  4. 4
    Put in large baking dish and cook in slow oven until thick.
  5. 5
    Serves 8 to 10.

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