Corn Casserole

6 ingredients
2 steps

Ingredients

  • 1 can creamed corn
  • 1 can whole corn, drained
  • 2 eggs, slightly beaten
  • 1 c. sour cream
  • 1/2 c. butter, melted
  • 1 pkg. Jiffy cornbread mix

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Bake in 9 x 13-inch pan at 350° for 1 hour or until golden brown on top.

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