Corn Casserole Liberty Hill

Name: Corn Casserole Liberty Hill
Ingredients: 1 15-oz can creamed corn; 1 15-oz can kernel corn; or; 1 1/2 cups frozen corn or fresh corn kernels; 1 box Jiffy corn muffin mix; 1 large egg; 1/4 pound unsalted butter, softened; 8 oz sour cream

8 ingredients

1 steps

Ingredients

1 15-oz can creamed corn
1 15-oz can kernel corn
or
1 1/2 cups frozen corn or fresh corn kernels
1 box Jiffy corn muffin mix
1 large egg
1/4 pound unsalted butter, softened
8 oz sour cream

Directions

1

{"0":"Preheat oven to 375 degrees.","2":"Spray an 8x8 or 9x9 casserole pan thoroughly with PAM.","4":"Mix all ingredients together. Pour into prepared baking pan.","6":"Bake at 375 degrees for 40-45 minutes, or until firm.","8":"Cool for 5 minutes, cut into squares"}