Corn Chowder

12 ingredients
3 steps

Ingredients

  • 10 c. cooked corn
  • 1 c. chopped green pepper
  • 1 c. chopped sweet red pepper
  • 1 c. chopped onion
  • 3/4 c. chopped celery
  • 1 Tbsp. salt
  • 1 1/2 c. sugar
  • 1 Tbsp. mustard seed
  • 1 tsp. celery seed
  • 1 tsp. turmeric
  • 2 1/2 c. white vinegar
  • 2 c. water

Directions

  1. 1
    Combine all ingredients in a large kettle.
  2. 2
    Bring to a boil; boil for 15 minutes.
  3. 3
    Pack into sterilized jars; seal at once.

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