Corn Chowder

8 ingredients
4 steps

Ingredients

  • 2 slices salt pork or bacon
  • 2 Tbsp. minced onion or more
  • 3 c. diced potatoes
  • 3 c. boiling water
  • 3 c. corn
  • 4 c. scalded milk
  • 1 tsp. celery salt
  • 1/4 tsp. paprika

Directions

  1. 1
    Dice pork or bacon and saute in pot.
  2. 2
    Add onion (I use more onion than recipe calls for) and cook until tender.
  3. 3
    Add potatoes and water and simmer until potatoes are tender.
  4. 4
    Add the corn, seasonings and scalded milk.

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