Corn Chowder 2

9 ingredients
4 steps

Ingredients

  • 1 tbsp. butter
  • 1/2 tsp. chili powder
  • 1/4 tsp. cumin
  • 1/2 cup peppers, chopped
  • 3/4 cup corn kernels
  • 3 cups chicken broth
  • 3/8 cup milk
  • 1/8 tsp. salt
  • 1/8 cup onion, finely chopped

Directions

  1. 1
    IN A 3-QUART PAN, MELT BUTTER; ADD CHILI POWDER AND CUMIN, COOK FOR SEVERAL MINUTES, STIRRING CONSTANTLY.
  2. 2
    ADD CORN AND BROTH, BRING TO A BOIL; REDUCE HEAT AND SIMMER FOR ABOUT 5 MINUTES.
  3. 3
    STIR IN MILK AND SALT.
  4. 4
    SERVE HOT.

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