Corn Chowder

10 ingredients
4 steps

Ingredients

  • 1 small onion
  • 2 Tbsp. butter
  • 2 carrots, cut up
  • 2 stalks celery, cut up
  • 2 potatoes, peeled and cubed
  • 1/4 c. water
  • 1 tsp. salt
  • pepper to taste
  • 1 can creamed corn
  • 1 qt. milk

Directions

  1. 1
    Saute onion in butter.
  2. 2
    Add celery, carrots, potatoes, water, salt and pepper.
  3. 3
    Simmer until tender.
  4. 4
    Add creamed corn and milk. Heat and serve.

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