Corn Cob Jelly

4 ingredients
4 steps

Ingredients

  • 12 red corn cobs
  • 3 pt. water
  • 1 pkg. Sure-Jell
  • 3 c. sugar

Directions

  1. 1
    Boil the broken corn cobs 1 minute and then drain.
  2. 2
    Add enough water to make 3 cups.
  3. 3
    Add Sure-Jell and bring to a boil. Add sugar and boil 2 to 3 minutes until it jells.
  4. 4
    Pour into glasses and cover with paraffin.

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