Corn Delight

5 ingredients
3 steps

Ingredients

  • 1/4 cup finely chopped onion
  • 1 tablespoon salted butter
  • 1/4 cup milk
  • 1 (3 ounce) package cream cheese
  • 1 (15 ounce) can whole kernel corn, drained

Directions

  1. 1
    In skillet saute onion in butter until translucent.
  2. 2
    Add milk and cream cheese then stir to mix well.
  3. 3
    Add corn and cook till heated through; serve.

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