Corn Dogs

Name: Corn Dogs
Ingredients: 1 c. flour; 2 Tbsp. sugar; 1 1/2 tsp. baking powder; 1 tsp. salt; 2/3 c. cornmeal; 1 egg, slightly beaten; 3/4 c. milk; 1 lb. hot dogs; oil for deep frying; catsup and mustard for serving; 2 Tbsp. shortening

11 ingredients

5 steps

Ingredients

1 c. flour
2 Tbsp. sugar
1 1/2 tsp. baking powder
1 tsp. salt
2/3 c. cornmeal
1 egg, slightly beaten
3/4 c. milk
1 lb. hot dogs
oil for deep frying
catsup and mustard for serving
2 Tbsp. shortening

Directions

1

Sift together flour, sugar, baking powder and salt.
2

Stir in cornmeal.
3

Cut in shortening until mixture resembles coarse meal. Mix egg and milk and stir into cornmeal mixture until blended. Insert wooden skewer into each hot dog.
4

Coat evenly with batter. Fry in deep heated oil (375°) until brown.
5

Drain on paper towels. Serve with catsup and mustard.