Corn Flake Macaroons

Directions

1. 1
   Beat egg whites until fluffy.
2. 2
   Sprinkle salt over top and beat until stiff.
3. 3
   Gradually beat in sugar, then flavoring.
4. 4
   Fold in coconut and corn flakes.
5. 5
   Drop from teaspoon onto greased baking sheet and bake 20 minutes.
6. 6
   Yield:
7. 7
   3 dozen.