Corn For Freezing

4 ingredients
5 steps

Ingredients

  • 9 c. raw corn
  • 3 c. water
  • 1/2 c. sugar
  • 1 Tbsp. salt

Directions

  1. 1
    Shuck corn and cut off cob.
  2. 2
    Place all ingredients into pan and bring to a boil.
  3. 3
    Cook 5 minutes.
  4. 4
    Cool.
  5. 5
    Put into containers and freeze.

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