Corn For Freezing
4 ingredients
4 steps
Ingredients
- 6 cups corn
- 1 teaspoon salt
- 1/4 cup sugar
- 1 cup water
Directions
-
1Bring to a boil simmer for 1 minute.
-
2Cool quickly.
-
3Bag and freeze.
-
4Use Ziploc freezer bags.
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