Corn Fritters

7 ingredients
6 steps

Ingredients

  • 16 oz. whole kernel corn
  • 1 c. flour
  • 1 tsp. baking powder
  • 1 Tbsp. salad oil
  • 3/4 tsp. salt
  • 2 eggs
  • 1/4 c. milk

Directions

  1. 1
    Mix first 6 ingredients with oil until blended.
  2. 2
    Drop batter by heaping tablespoon into hot oil.
  3. 3
    Fry 3 to 5 minutes until brown turning once.
  4. 4
    Drain; serve with syrup or powdered sugar.
  5. 5
    Makes 6 servings.
  6. 6
    Can substitute corn with apples, chopped.

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