Corn Fritters

6 ingredients
6 steps

Ingredients

  • 8 3/4 oz. whole kernel corn
  • milk
  • 1 1/2 c. flour
  • 3 tsp. baking powder
  • 3/4 tsp. salt
  • 1 beaten egg

Directions

  1. 1
    Drain corn.
  2. 2
    Reserve liquid.
  3. 3
    Add milk to liquid to measure 1 cup. Sift together dry ingredients.
  4. 4
    Combine egg, milk mixture and corn.
  5. 5
    Add to dry ingredients.
  6. 6
    Mix until moistened.

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