Corn Fritters

10 ingredients
5 steps

Ingredients

  • 1/2 c. unsifted flour
  • 1/2 c. yellow corn meal
  • 1 1/2 tsp. baking powder
  • 2 tsp. sugar
  • 3 large eggs, beaten
  • 2/3 c. milk
  • 1/4 c. margarine, melted
  • 1 can whole grain kernel corn
  • 1 large onion, chopped fine
  • 1/4 c. oil

Directions

  1. 1
    Mix all dry ingredients.
  2. 2
    Mix separately the beaten eggs, corn, onion and melted margarine.
  3. 3
    Add dry ingredients slowly to corn mixture; mix well.
  4. 4
    Drop by large spoonfuls into hot oil.
  5. 5
    (I use an iron skillet that doesn't stick.) Add more oil as needed to skillet.

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