Corn Fritters

Directions

1. 1
   Combine dry ingredients and mix well.
2. 2
   Combine remaining ingredients and blend into dry ingredients, without overmixing. Drop by tablespoons into preheated 375° vegetable shortening.
3. 3
   Fry until golden brown, turning once.
4. 4
   Place on paper lined baking sheet in warm oven until all are cooked.
5. 5
   Serve with maple syrup. Makes about 12 (2-inch) fritters.