Corn Fritters

8 ingredients
5 steps

Ingredients

  • 2 eggs, separated
  • 1 can whole kernel corn, drained
  • 1/2 c. liquid from corn
  • 1 c. flour
  • 1 tsp. baking powder
  • 3/4 tsp. salt
  • dash of paprika
  • 3 c. vegetable oil for frying

Directions

  1. 1
    Preheat oil at high.
  2. 2
    Assemble blender.
  3. 3
    Put egg yolks, half the corn and liquid in blender container.
  4. 4
    Cover and process at liquefy until well blended.
  5. 5
    Add half the dry ingredients and continue to process until well blended.

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