Corn Fritters
8 ingredients
7 steps
Ingredients
- 1/2 c. milk
- 2 c. flour, sifted
- 3 Tbsp. baking powder
- dash of pepper
- 2 c. corn
- 1 tsp. salt
- 2 eggs
- 1 Tbsp. melted butter
Directions
-
1Add milk to corn.
-
2Sift flour; measure.
-
3Add baking powder, salt and pepper.
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4Combine with milk mixture.
-
5Add melted butter. Add eggs, one at a time.
-
6Beat thoroughly until well blended. Drop by spoonfuls in deep fat.
-
7Fry to a golden brown; drain hot.
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