Corn Fritters

8 ingredients
6 steps

Ingredients

  • 1 (12 oz.) can whole kernel corn
  • 1 c. flour
  • 1 tsp. black pepper
  • 1/2 tsp. salt
  • 2 Tbsp. sugar
  • 1 egg
  • 5 Tbsp. milk
  • 1 Tbsp. butter, melted

Directions

  1. 1
    Sift dry ingredients; add egg.
  2. 2
    Add milk and butter.
  3. 3
    Stir all ingredients until smooth.
  4. 4
    Let stand 15 minutes.
  5. 5
    Drop by teaspoonful into deep fat (360°).
  6. 6
    Serve with hot syrup or honey.

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