Corn Fritters
8 ingredients
6 steps
Ingredients
- 1 c. sifted flour
- 1 tsp. salt
- 1 tsp. baking powder
- 1 Tbsp. melted shortening
- 1 1/2 c. cooked whole kernel corn
- oil, heated for deep fat frying
- 2 eggs
- 1/4 c. milk
Directions
-
1Combine flour, salt and baking powder.
-
2Beat eggs with milk. Add melted shortening and corn.
-
3Combine 2 mixtures lightly.
-
4Drop by tablespoon into shallow oil.
-
5Fry until brown and cooked in center, about 4 to 5 minutes.
-
6Drain on absorbent paper.
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