Corn Fritters (Pan-Fried)

10 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 3 tsp. baking powder
  • 1 tsp. granulated sugar
  • 1 tsp. salt
  • 1/4 tsp. paprika
  • 1/4 tsp. celery salt
  • 2 eggs, beaten
  • 1 1/2 c. cooked corn
  • 1/3 c. milk
  • 2 Tbsp. fat, melted

Directions

  1. 1
    Mix and beat 2 minutes; pour batter from a spoon into a frying pan in which melted fat has been placed.
  2. 2
    Turn fritters and cook 5 minutes.
  3. 3
    Drain and sprinkle with sugar, then serve.

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