Corn Meal Muffins

Directions

1. 1
   Add well-beaten egg to corn meal which has been sifted with salt, then add melted margarine and thin to right consistency with sweet milk.
2. 2
   Add lastly the baking powder and pour into hot margarinized muffin tins.
3. 3
   Bake as other corn breads.
4. 4
   This recipe may be baked in a pan, muffin rings or a deep iron skillet, but always remember in baking all corn bread, it should be poured into a sizzling hot pan to bake.
5. 5
   Yields 24 muffins.