Corn Meal Mush

5 ingredients
5 steps

Ingredients

  • 2 3/4 c. boiling water
  • 1 c. stone ground corn meal
  • 1 tsp. salt
  • 1 tsp. sugar
  • 1 c. cold water

Directions

  1. 1
    With boiling water, combine in mixing bowl the remaining ingredients.
  2. 2
    Gradually add corn meal mixture to boiling water, stirring constantly.
  3. 3
    Cool until batter begins to thicken, stirring frequently.
  4. 4
    When thick, cover.
  5. 5
    Turn heat to very low and cook for 20 to 25 minutes.

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