Corn Meal Mush
2 ingredients
7 steps
Ingredients
- 3 c. yellow corn meal
- 2 qt. boiling water with a pinch of salt
Directions
-
1Mix yellow corn meal with cold water, enough to get it stirred together.
-
2Add it to boiling water until well blended.
-
3Stir until well blended with boiling water.
-
4Cook for 2 hours in double boiler.
-
5Pour into oblong pan and slice when cold.
-
6Fry slowly until brown.
-
7Serve with syrup.
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