Corn Meal Pie

6 ingredients
4 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 2 Tbsp. corn meal
  • 1 tsp. vanilla
  • 1 stick margarine
  • 1 (9-inch) pie crust

Directions

  1. 1
    Cream eggs, sugar, corn meal and vanilla together.
  2. 2
    Cut margarine up in mixture (do not melt margarine).
  3. 3
    Pour mixture into crust.
  4. 4
    Bake at 325° for 45 minutes to 1 hour or until golden brown.

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