Corn Muffin Casserole

5 ingredients
2 steps

Ingredients

  • 3 cans creamed corn
  • 2 boxes Jiffy corn muffin mix
  • 3 eggs
  • 1/2 c. sugar
  • 1/3 c. butter

Directions

  1. 1
    In a large mixing bowl, add all the ingredients and mix well. Pour mixture into well-greased 13 x 9-inch cake pan.
  2. 2
    Bake at 375° for 1 hour.

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